Food Science & Technology
Potato Production And Innovative Technologies (Paperback - 2011)
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Learn MoreProtective Cultures,Antimicrobial Metabolites & Bacteriophages For Food & Beverage Biopreservation
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Learn MoreReducing Salt In Foods: Practical Strategies (Hardbound - 2007)
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Learn MoreThe Complete Manual of Small-Scale Food Processing (Hardbound - 2013)
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Learn MoreValidating Preventive Food Safety and Quality Controls: An Organizational Approach to System Design and Implementation (Paperback - 2017)
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Learn MoreCurrent Developments in Biotechnology and Bioengineering: Food and Beverages Industry (Hardbound - 2016)
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Learn MoreEncyclopedia of Food Safety (Hardbound - 2014)
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Learn MoreFood Allergy: Methods of Detection and Clinical Studies (Hardbound - 2017)
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Learn MoreFood Exploitation By Social Insects: Ecologica, Behavioral and Theoretical Approaches (Hardbound - 2009)
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Learn MoreFood Safety, Risk Intelligence and Benchmarking (Paperback - 2017)
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